
The health and performance impact of trichothecene mycotoxins in laying hen feed can be quite severe. This is why reducing its adverse effects on health, performance, and egg quality should be top of mind. This article discusses mitigation strategies tailored to laying hens to reduce these negative impacts. Trichothecenes, a major class of mycotoxins, are comprised of a diverse range of compounds such as T-2 toxin, fumonisin B1, and deoxynivalenol (DON). The presence of trichothecenes in th
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Nathalie
Kinsley

Fabian
Brockötter

Tony
McDougal